A day in the life of ………. but which day, everyday is different. One of the things I love about working from home is that my work changes with the seasons. This post is just about today – tomorrow who knows! In a few months, perhaps a different account of my daily life.
I’ve read a lot recently about the Jelly Movement! I am beginning to get what it is about, although I am sure my interpretation of a wobbly jelly is not quite the same. I wobble from job to job as they need doing. There’s inspiration while I’m weeding, seeing other areas of the garden to improve, planning new projects for our three gites in the Loire Valley or how to answer tricky questions from the anglers from all over the world, who contact us each day asking about using the silk lines we make here in France.
Wobbly Jelly from Cardtastic - Stylish Photographic Cards
I seek inspiration and perhaps this Jelly thing might be for me, where folks get together but doing their own work, bounce ideas off each other and learn. New ideas inspire me. The big question is: Am I organised enough to commit to this? Would my daily routine (?read on…..) allow me to do this?
Today started at 7.30 am in the garden. It was just too hot yesterday and both the plants and I were wilting with the heat. This morning, lovely fresh cool air and I work on one of the shrubberies before the sun got round to there. Then time to move on and check out the plants in the poly tunnel.
What a surprise was waiting for me as I walk round the corner of the barn to go the poly tunnel. The English cherry tree we planted when my granddaughter, Tia, was born was in full bloom. She will be 9 years old in June and it seems like yesterday when we planted the tree. This beautiful tree has exploded overnight into wands of candy floss. There will be cherries for us later and some for the birds too.
The church clock in our village, Parcay Les Pins, strikes and I forget to count the chimes. No problem, it strikes before the hour and then after the hour. In the past it was to ensure that workers on the land or in the vines knew the time of day. It still works for me, I never wear a watch and if the wind is in the wrong direction I do not hear it at all and get extra time in the garden before other duties call.
A break at 11.00 am (‘Elevenses” – so English) with Mike. We run Phoenix Lines making fishing lines in pure silk for trout and salmon fishing and run courses on making bamboo fishing rods, so a quick discussion on where we are and what needs doing.
Today we sat under the garden abri with James who is building a second deck by the swimming pool. The shade under the abri was welcome, it is absolutely scorching around the pool. When the plum tree by the decking grows a little more there will be some lovely shade there to sit and read a book or magazine. It was heavily pruned this winter and at the moment it looks like something from science fiction.
Too hot to work outside now, so off to one of the gites to take photographs of the changes we have made. I will probably do the same tomorrow, as I know, when I look at them this evening, there will be something out of place or not to my liking. I can be so fussy about details!
Lunch was so easy today, lots of ratatouille bottled last September which seems to be lasting too well. It’s so nice to have garden produce still at this time of year.
La Poste arrives whilst we are having lunch in the garden. We went paperless from 1st April, so all incoming papers, bank statements and so on will need to be scanned sometime today and then filed electronically. Perhaps it will make us more efficient and empty some much need drawer space – watch this space!
After lunch, I check the phone messages we might have missed between us. Whoops, our friends Any and Didier have phoned to say they have bought 10 litres of Aubance, one of the Loire’s best sweet wines, for us when they visited a favourite viticulteur. We have forgotten to collect it and the weather is getting hotter. It needs bottling and storing properly.
La Poste has delivered orders for fishing lines, invoices to do, packaging and more admin. Monday is the day for the bulk of my paperwork, but our friendly lady from La Poste keeps delivering more each day. It’s part of our daily routine to walk to the post box half way down the drive. The excitement mounts when she drives in to the yard instead of stopping at the post box. It could be a parcel or something that requires a signature. It is surprising how the visit from La Poste quickly became an important part of our daily lives.
My next job is to sort 70 new paperbacks for our Book Swap ready for our new arrivals due soon. There are now 250 paperback books for our guests to swap holiday reads for more of the same. It’s not compulsory to swap and any book half read at the end of a holiday can be taken home to keep.
Mike finishes work and goes to collect the wine from Any and Didier. It’s 6.15 pm now and this wobby jelly is going to swim in the pool and then to smarten up a little for his return and lighting the barbecue…
…….. and just as I took that decision, the phone rang. Florian Stephan, one of France’s best known fly tiers has phoned. He lives nearby and is off to an Angling Fair early tomorrow morning. He would like to take some more of our fly lines with him. Each one of our lines has an individual care instruction so more preparation to get them ready for him……… an extra glass of wine with the barbecue is starting to look like a reasonable reward.
So it’s time to record the orders and print the care instructions for the lines, finalise some invoices for our gite guests coming from the USA and The Netherlands.
Mike returns with steak for the barbeuce and the Aubance, apparently it is very good, the barbecue is lit and it starting to smell good. I think I will just wobble across there and have a glass of wine.
Tomorrow’s another day!